Welcome to

The Selection Bistro

"Tasty meat, juicy burgers, craft beers and passionate smoking" - all of The Selection's feeling."

We are waiting for you in our nice restaurant near the Basilica, not only for Burgers but also for everyone who like the smoky flavors. We love BBQ. That's why we make our meat in charcoal PIT smoker for you at 100-120 degrees Celsius, slowly, in smoke. Thanks to the slow smoking process, every meat will be perfectly tasty,

Smoky flavours

Pit Smoker

In the spirit of Low & Slow (low-temperature, long-baked) we make BBQ meats. The burning process often takes 14 hours in our PIT smoker. Don't forget to taste these meats with a nice pint of Hungarian craft beer.

Gourmet cuisine

Get to know the real BBQ atmosphere


Book a table

1051 Budapest, Október 6. utca 19.